Poultry seasoning is originally made with dried herbs such as sage, rosemary, ground black pepper, and marjoram, among others. It’s a perfect condiment to give all your recipes a delicious flavor , mostly used For chicken dishes like roast or fried Chicken, Pot pies, stews & Chicken salad Seasons the Thanksgiving roast turkey, bread stuffing and gravy just right ,Despite the name, poultry seasoning does not actually contain and poultry or meat. It’s called “poultry seasoning” because it’s primarily used to season poultry ,This is a very flavorful seasoning that is just as great in vegetarian dishes when you’re looking for a strong herbal flavor.